Granny Ann's Cookie Section
Peanut Butter Cookie Bars
1 pkg. chocolate chip cookie bar dough, divided
3 tablespoons peanut butter
1/4 cup strawberry or grape jam
1 tablespoon all-purpose flour
8 inch square baking dish, grease bottom
Place 14 pieces of dough in prepared baking dish. Allow to soften for 5-10 minutes.
Using fingertips, pat dough gently to cover bottom of baking dish. Spread with peanut butter and jam.
Crumble remaining dough in small bowl. Add flour; mix thoroughly. Sprinkle dough mixture evenly over jam.
Bake 325 degrees (pre-heated oven) for 24-28 minutes or until golden brown. Remove from oven and cool completely in baking dish on wire rack before cutting into bars.
Have a great day!
Granny Ann
TIP: Need buttermilk?
How to make buttermilk
when you don't use buttermilk in your baking or cooking.
USE 1 Tablespoon of lemon juice or vinegar plus sweet milk to make 1 cup. (Let stand 5 minutes before using)
