Apple Cake-Fresh
3 Eggs, beaten
2 1/2 cups apples chopped fine (baking apples)
1 1/4 cup oil
1 cup white sugar
1 cup brown sugar
1 cup pecans, chopped
Mix together beaten eggs, oil and sugars mix well, add and mix chopped apples and pecans; set bowl aside
Next mix the following ingredients together in another bowl and mix well
3 cups flour
1 teaspoon salt
1 1/2 teaspoonsbaking soda
1 teaspoon each of Cinnamon & Cloves
Add this to the apple mixture and mix well again, then pour into a Bundt cake pan that has been sprayed.
Bake at 325F degrees for 1 hour and 15 minutes or until a toothpick inserted comes out clean. Remove to cake server and cool completely before slicing cake.
Very good!!
Have a great day!
Granny Ann
Granny Ann's
Cake Section
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