Granny Ann's Easy Main Meals
Potato Casserole II
1 2lb. pkg frozen hash brown potatoes, thawed 1/2 cup onion, chopped
10 ounces Velveeta cheese, grated
1/2 teaspoon pepper
1/2 cup butter, melted
1 pint sour cream
1 teaspoon salt
1 can cream of chicken soup
***************************************************************
2 cups crushed cornflakes
1/4 cup butter, melted
Mix first 8 ingredients together and pour into a 3 quart casserole dish.
Top with 2 cups crushed cornflakes mixed with 1/4 cup melted butter.
Bake at 350F degrees for 45-60 minutes.
Have a great day!
Granny Ann
