Chocolate Chess Pie
1 1/2 cups sugar
3 1/2 tablespoons cocoa
Pinch of salt
2 eggs, beaten
1/4 cup butter or margarine, melted
1 can evaporated milk
1 teaspoon vanilla extract
1 unbaked 9" pastry shell
Combine sugar, cocoa, and salt. ADD beaten eggs, butter, milk, and vanilla; mix thoroughly. Pour into pastry shell.
Bake 350 degrees F for 45 to 50 minutes.
Thanks for visiting!
Granny Ann