Pecan Pie
(Grandma Judkins 1970)
3 eggs
1 cup brown sugar
1/3 teaspoon salt
1/3 cup butter, melted
1 cup white corn syrup
1 1/2 cup pecan halves
1 unbaked pie crust, bake 6-8 minutes first
Beat together first 5 ingredients. Mix in pecan halves. Pour into unbaked pie crust.
Bake at 375 degrees F for 40 - 50 minutes and bake until set. (Knife inserted in middle comes out clean)
Thanks for visiting!
Granny Ann